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Corporate Wellness Advisor

Obesity

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Break the Office Sugar Habit

Wednesday, March 10th, 2010

When it comes to sweets in the office, odds are a birthday, celebration, or the vending machine can provide a sugar fix at any given time.
In moderation, sugar can be a pleasurable part of a healthy diet.
But the key is moderation. Do you know if your employees are exercising good judgment when it comes to … Continue Reading »

Top 10 Ways to Put More Steps in Your Day

Tuesday, March 9th, 2010

Health experts say walking 10,000 steps a day, or about five miles, can dramatically cut the risk for life threatening diseases such as Type 2 diabetes or obesity, which can help your company save money on lost productivity and rising healthcare costs.
Encourage employees to incorporate these “steps” into their regular routine at work by tacking … Continue Reading »

Prevent Disease, Save Money

Monday, March 8th, 2010

You may not realize it, but lifestyle choices made by your employees can really impact your company’s bottom line.
Life threatening conditions like obesity, diabetes, and cancer can lead to lost productivity, and rising medical costs.
The good news is that these diseases may be prevented with a healthy (and smoke free!) diet and exercise program.

To know … Continue Reading »

Spring Walking Tips

Tuesday, March 2nd, 2010

The American Dietetic Association says the minimum exercise for good health is 30 minutes of moderate to vigorous activity a day.
Moving more can have a positive impact on your bottom line too: Life threatening diseases like Type 2 diabetes, heart disease, and obesity—which contribute to skyrocketing healthcare costs—may be prevented with diet and exercise.
Regular exercise … Continue Reading »

Improve Productivity With Food

Monday, March 1st, 2010

Want to perk up the mood around your workplace and create a healthier bottom line for your company?
Take your employees out to lunch or provide them with a healthy snack.
The right ingredients can give a boost in energy and attitude that can’t be beat.
And studies show that a healthy diet also boosts productivity: Employers spend … Continue Reading »

Workplace Attention Zappers

Wednesday, February 24th, 2010

The average employee spends around 40 hours a week at work, but do you know how much time is spent on non-work related distractions?
Research on “interruption science” found that when employees are involved in a task and interrupted (an e-mail, instant message, etc.) only 40% of the time will they go back to doing … Continue Reading »

Office-Friendly Superfoods

Friday, February 19th, 2010

Are your employees getting the proper nutrition they need to be productive at work?
While you can’t force anyone to adopt healthier eating habits, you can give your employees the information they need to make better choices.
Try tacking up posters or e-mail this list of nutritious snacks from the authors of “Eat This, Not … Continue Reading »

Encourage Nutrition, Decrease Cost

Tuesday, February 9th, 2010

Supporting a healthy diet at work benefits everyone.
Studies show promoting better nutrition in the workplace can raise productivity, reduce sick days, and reduce the number of work-related accidents.
Good nutrition also leads to a healthy BMI, which helps reduce company cost. According to the Centers for Disease Control, in 2000, the total cost (direct and indirect) … Continue Reading »

Eat a Balanced Deskfast

Monday, February 8th, 2010

Deskfast, or eating breakfast at your desk, is a good thing.
Research shows that people who eat something in the morning—even in front of a computer—are more successful at losing weight and keeping it off.
Unfortunately, nearly six out of 10 people skip breakfast at least once a week.
Studies show foregoing a morning meal leads to bad … Continue Reading »

Wellness Works

Friday, February 5th, 2010

Attention wellness coordinators: Recent research suggests employees will stay at their job longer, and decrease sick days, if they participate in a wellness program at work.

In a study from the Emory University Rollins School of Public Health, participants involved in either moderate or intense weight management programs at work, decreased sick days from 3.9 days … Continue Reading »

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